I Own Coffee

We walk you through a step by step advanced (and still experimental) press pot technique that results in a cleaner, more delicate cup of coffee. Very useful for exploring the more fragile, finer tastes in Coffee, and with less sediment than a normal press pot.

Duration : 0:6:2

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Technorati Tags: brewing, Coffee, coffeegeek, cupping, french press, grind, ground, plunger, press, press pot

I try making Coffee, but it always taste like crap. How much coffee should I use on my coffee maker?

Well the way I do it is to take the number of cups you are making and divide by two. 4 cups of water = 2 scoops of coffee. 6 cups of water =3 scoops… etc etc etc